Food & Dining
 

The Zagat Guide Is Back in Print

NYTimes.com (Dining & Wine) 11/11 7:00A Florence Fabricant
After a three-year absence, the New York City survey will return on Tuesday with the same cover and pocket-size dimensions.

Filipino-Style Chicken Adobo

Serious Eats (Recipes) 11/11 2:57A Sho Spaeth
Chicken adobo is a classic Filipino dish that's as savory as it is bright with acid, and it goes perfectly with a large platter of garlic fried rice. Get Recipe!

Garlic Fried Rice

Serious Eats (Recipes) 11/11 2:55A Sho Spaeth
Garlic fried rice is a perfect accompaniment to chicken adobo, or any other super-savory, super-saucy food. Get Recipe!

Deep-Fried Potato Skins With Pulled Pork and Cheddar

Serious Eats (Recipes) 11/6 2:58A Daniel Gritzer
French-fried potato skin cups are filled with smoky and sweet pulled pork, and finished off with a topping of melted cheddar cheese for a baller game-day snack. Get Recipe!

Deep-Fried Potato Skins With Crème Fraîche and Smoked Salmon

Serious Eats (Recipes) 11/6 2:56A Daniel Gritzer
These hot and crisp potato cups, filled with cool, tangy crème fraîche or sour cream and topped with smoked salmon, are like slightly upscale potato skins perfect for semi-fancy entertaining. Get...

Crispy Deep-Fried Potato-Skin Cups

Serious Eats (Recipes) 11/6 2:55A Daniel Gritzer
With a light, crunchy shell thanks to a coating of fried potato starch, these deep-fried potato-skin cups make the perfect scoops for your favorite dips and spreads. Get Recipe!

The 2019 Eater NY Holiday Gift Guide

Eater NY 11/6 2:47A Stefanie Tuder
Gary He /Eater What to buy the home cooks, restaurant obsessives, and food enthusiasts in your life When it comes to gifting, personal is always best — which is what each gift on this 2019 holiday...

20 Charming French Bistros and Brasseries in NYC

Eater NY 11/4 7:57A Alexandra Ilyashov
The king of French brasseries, Balthazar | Photo by Daniel Krieger The best steak frites, onion soup, chocolate souffle, and more There’s something immensely satisfying about a great French bistro...

Eater Staffers’ 7 Favorite Steaks in NYC

Eater NY 10/31 7:29A Eater Staff
Balthazar’s steak frites | Nick Solares/Eater A highly subjective guide to some excellent meat in New York City In what will shock no one, New Yorkers have a lot of opinions about steak. What to some...
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