Nostalgia Is in Short Supply at Jersey City’s New Automat

Eater NY 3/3 5:40A Robert Sietsema

The ordering anteroom has a futuristic feel. The food is good, but the screen-centric space lacks some of the restaurant genre’s retro charm When the first Horn & Hardart Automat appeared in New York...

Jing Fong Protesters Call on Landlord to Save Chinatown’s Largest Restaurant

Eater NY 3/3 3:51A Luke Fortney

The indoor dining room at Jing Fong can hold 794 people at full capacity | Gary He/Eater Plus, mutual aid workers are excluded from the city’s latest vaccination rollout — and more intel Protesters...

Roasted Root Vegetables With Sweet Lime Dressing

Serious Eats (Recipes) 3/3 1:00A Nik Sharma

Sweet and tender roasted beets, carrots, and onions, tossed with a zippy lime dressing and topped with crunchy, golden shallots. Get Recipe!

15 Soul-Warming Soups to Ride Out the Rest of Winter in NYC

Eater NY 3/2 10:23A Beth Landman

James [Official] From a New England clam chowder to a mushroom pho, here’s where to find a stellar steaming bowl of soup around town Soup weather is still here in New York City. For diners bundled in...

NYC Restaurants Could Get Reprieve From Some City Code Violations Under New Bills

Eater NY 3/2 4:48A Tanay Warerkar

Two new bills are looking to provide some relief from code violations for the city’s restaurants | Photo by Spencer Platt/Getty Images Two new bills introduced to the City Council are pushing for city...

Orecchiette con Salsiccia e Cime di Rapa (Orecchiette With Sausage and Broccoli Rabe)

Serious Eats (Recipes) 3/2 1:00A Sasha Marx

A rich, meaty variation on the classic Apulian pasta. Pork sausage, bitter greens, olive oil, garlic, chiles, and al dente orecchiette. Get Recipe!

Family Behind Tribeca’s Kitchen Charts New Chapter in the Wake of COVID-19 Tragedy

Eater NY 3/1 9:29A Richard Morgan

Tribeca’s Kitchen opened in 2014 | Tribeca’s Kitchen [Official] Andreas Koutsoudakis died due to complications related to COVID-19. His family is giving new life to his diner exactly a year after...

The Best Dishes Eater Editors Ate This Week

Eater NY 3/1 5:33A Eater Staff

The Upper East Side’s Casa Birria truck recently appeared on 86th Street. | Robert Sietsema/Eater NY Mulitas, spicy noodle soup, and more The amount of excellent food available in New York City is...

Orecchiette con le Cime di Rapa (Apulian Orecchiette With Broccoli Rabe)

Serious Eats (Recipes) 2/28 7:45P Katie Leaird

Orecchiette with olive oil, garlic, chiles, anchovies, bitter greens, and toasted breadcrumbs. Straight from the heel of Italy. Get Recipe!

Jing Fong’s Unionized Workers Protest Upcoming Dining Room Closure

Eater NY 2/26 3:55A Erika Adams

Jing Fong’s once-bustling dining room | Robert Sietsema/Eater Plus, a new location of Mimi Cheng’s opens on the Upper West Side — and more intel Jing Fong workers mobilize to protest the restaurant’s...

Dozens of NYC Restaurant Workers Saw Drop in Tips After COVID-19 Surcharge, Survey Says

Eater NY 2/25 8:11A Tanay Warerkar

NYC restaurant workers reported a drop in tips following the COVID-19 surcharge last October | 9dream studio /Shutterstock The responses are part of a new One Fair Wage survey outlining an overall...

New Harlem Coffee Shop I Like It Black Highlights Black and Latinx Roasters

Eater NY 2/25 6:48A Luke Fortney

The interior of I Like It Black, which soft opened in Harlem earlier this month | Zachary J. Awang/I Like It Black [Official] The coffee shop opened with limited hours earlier this month There’s a...

De Blasio Lunches Outdoors at Arepa Lady in Latest Show of Support for NYC Restaurants

Eater NY 2/25 4:16A Tanay Warerkar

Mayor Bill de Blasio and Senator Jessica Ramos eating outdoors at Arepa Lady | Javier Castaño/ Queens Latino Plus, Harlem Chocolate Factory is making bars inspired by the neighborhood’s brownstones —...

Choux au Craquelin

Serious Eats (Recipes) 2/25 1:00A Kristina Razon

Choux au craquelin dressed-up pâte à choux filled with pastry cream are a delicious sweet treat. Get Recipe!

Want to Be Mayor of New York? Better Know Your Wings and Dumplings

NYTimes.com (Dining & Wine) 2/24 10:00P Emma G. Fitzsimmons

Food can be a unifying or divisive factor in New York City politics, with people taking sides on pizza slices, deli choices and utensil selection.